Rack rollers from Romanelli: Innovative and durable - ideal for extreme temperatures and loads in your bakery
A well-known annoyance in many bakeries: stiff, squeaky and often defective rack rollers. No wonder, they have a lot to bear in the truest sense of the word. Freezing cold, extreme heat, flour dust, crumbs and robust continuous use. Conventional rack rollers therefore often stop working after a short time and have to be replaced. Now is not the time to save money at the wrong end.
Special rack trolley castors
Romanelli has been working intensively on this problem for some time and has developed special rack trolley rollers that meet the highest requirements. This guarantees a long service life under the most difficult operating conditions.
Classic-Easy trolley castors
The lightweight Romanelli low rack roller
The lightly sprung castors are designed for weights of up to 70 kg.
The rubber on the running surface of the rack trolley castor is resistant to heat and cold. This makes the castors ideal for trolleys on which bread rolls are transported and baked. The rubber used makes the castor slightly shock-absorbent and very quiet.
The robust rack roller - Romanelli Classic
Discover the best rack trolley castors with innovative technology and maintenance-free Teflon bushes for smooth operation.
The solid stainless steel axles run in the bushes without abrasion, making Romanelli castors extremely durable.
These rack trolley castors can withstand both freezing cold and intense heat thanks to their robust aluminum body and special Teflon tread.